Marinara Panuzzo
Vesuvian tomato sauce layered with roasted veggies, pickled onions, and burrata dollops.
The Menu
Hand-stretched after a 48-hour cold ferment. San Marzano tomatoes, fresh mozzarella, and a wood-fired char on every pie. The current menu is fully vegetarian.
01 · Panuzzos
Panuzzo: Naples' lesser-known stuffed flatbread — pizza dough folded around fillings and finished in the wood-fired oven.
Vesuvian tomato sauce layered with roasted veggies, pickled onions, and burrata dollops.
San Marzano tomatoes, basil, pesto drizzle, mozzarella cheese, and EVOO.
+ Add Burrata Dollops
Pesto di Pistacchi clubbed with roasted veggies and oven-baked cherry tomatoes.
02 · Pizzas
Hand-stretched 48-hour dough, San Marzano tomatoes, fresh mozzarella, and a true Neapolitan wood-fired char.
San Marzano tomatoes, basil, pickled zucchini, onions, paprika, jalapeños, fresh mozzarella, and Parmigiano-Reggiano.
Wild mushrooms, San Marzano tomatoes, basil, pesto drizzle, mozzarella, and EVOO.
+ Add Burrata Dollops
San Marzano tomatoes, jalapeños, onions, olives, fresh herbs, ricotta, fresh mozzarella, and hot chili-garlic sauce.
San Marzano tomatoes, basil, paprika, zucchini, bell peppers, olives, sundried tomato, mozzarella, rocket leaves, EVOO, Parmigiano-Reggiano, and balsamic glaze.
Smoked cheese, San Marzano tomatoes, basil, pesto drizzle, mozzarella, and EVOO.
+ Add Burrata Dollops
Truffle-scented mushrooms, San Marzano tomatoes, basil, pesto drizzle, mozzarella, and EVOO.
+ Add Burrata Dollops
Spinach, San Marzano tomatoes, basil, pesto drizzle, mozzarella, and EVOO.
+ Add Burrata Dollops
03 · Pastas
Five sauces, three shapes. Build your bowl: sauce first, then spaghetti, rigatoni, or patate gnocchi.
Slow-simmered San Marzano tomatoes, garlic, basil, and a finish of EVOO.
Black pepper and Parmigiano-Reggiano emulsion — a Roman classic, refined.
Whipped ricotta folded into a fresh basil pesto with toasted pine nuts.
A creamy tomato sauce with shallots and chili — the vodka-pasta flavor, alcohol-free.
San Marzano tomatoes lit with garlic and Calabrian chili — angry, in the best way.
Choose your shape
04 · Add-ons
Top any pizza, panuzzo, or pasta. Burrata is a personal favourite — ask for the dollops or the whole ball.
Order